
The Two-Week Alternating Diet
The connection between nutrition and immune health has become a central focus in preventive medicine and public health, especially for school‑aged children.
In 1992, Dr. Tallalay, of John's Hopkins University, discover that sulforaphane, a chemical compound found in broccoli, prevented the growth of cancer cells in humans. Shortly after, his associate Dr. Fayhe, discovered that broccoli sprouts contained 50 to 100x more sulforaphane than the matue plants. These discoveries triggered an avalanch of research funding in the area of nutition and health.
Pharmaceutical researchers, biochemists, and nutrition scientists have published thousands of these studies in the NIH Library of Medicine and Biochemistry. Their findings form the scientific foundation for the Nutritional Matrix Seed Mixes—precision‑engineered blends that, when grown as sprouts and microgreens, offer a consistent, affordable, and environmentally responsible way to harness their health‑promoting properties.
Have questions about our products or need guidance or growing instructions? Reach out today, and let’s start your journey to better health with fresh, homegrown nutrients.